Mexican-Inspired • Breakfast
30-Minute Chile Relleno Breakfast Burrito
Use quick-cook ingredients and prep shortcuts. This version keeps the core idea of Chile Relleno Breakfast Burrito while making it easier to fit a real weeknight.
Skillet25 minutesServes 4Budget
The Complete Meal
Main
30-Minute Chile Relleno Breakfast Burrito
Side 1
breakfast potatoes
Side 2
fresh fruit
Ingredients
- 1 main portion eggs
- eggs
- rice
- beans
- jalapeños
- cheese
- tortillas
- Salt and pepper to taste
- 1 tablespoon cooking oil, as needed
Simple Directions
- Prep the ingredients for 30-Minute Chile Relleno Breakfast Burrito.
- Cook using the skillet method until the main ingredients are cooked through and tender.
- Taste and adjust seasoning.
- Serve with breakfast potatoes and fresh fruit.
- Save planned extras for: breakfast bowl