Mexican-Inspired • Dinner
30-Minute Fish Nachos
Use quick-cook ingredients and prep shortcuts. This version keeps the core idea of Fish Nachos while making it easier to fit a real weeknight.
Oven20 minutesServes 4Budget to Moderate
The Complete Meal
Main
30-Minute Fish Nachos
Side 1
corn salad
Side 2
avocado salad
Ingredients
- 1 main portion fish
- tortilla chips
- shredded cheese
- beans
- jalapeños
- Salt and pepper to taste
- 1 tablespoon cooking oil, as needed
Simple Directions
- Prep the ingredients for 30-Minute Fish Nachos.
- Cook using the oven method until the main ingredients are cooked through and tender.
- Taste and adjust seasoning.
- Serve with corn salad and avocado salad.
- Save planned extras for: turn toppings into a rice bowl